Disclaimer, Resources, etc

 

Creddit: Muhammad Mahdi Karim by way of wikipedia

Disclaimers:

All sourdough recipes are modified from Chad Robertson's Tartine Bread.  Chad Robertson operates a bakery out of San Francisco.  The SF Chronicle has an infectious video about Chad Robertson's bakery.  Please support Chad Robertson by buying his book and bread.

Sourdough Recipes modified from Chad Robertson's Tartine Bread:

• Tartine Baguette
• Tartine Brioche
  
• Tartine Country Loaf
• Tartine Croissant

I am not a baker.  My advice is no substitute for professional instruction.  At very best, my guide is a first order approximation to Chad Robertson's magnificent book.  It is accurate for me, but good only around my neighborhood.

Resources:

For Sourdough Bread:

• Chad Robertson's Tartine Bread 
• Elisabeth Prueitt's Tartine
• Francis-Olive's Tartine Bread Experiment
• The Fresh Loaf
• Particularly for the wonderful Pineapple Juice Solution, 2
• Joe Ortiz's The Village Baker